750ml · Bordeaux
Bordeaux, France
The Story
Chateau Mangot St. Emilion is a bordeaux from Bordeaux, France. It is produced from Merlot, Cabernet Franc, Cabernet Sauvignon.
Tasting Notes
Generous & Elegant, this Grand Cru is an excellent representation of Right Bank Bordeaux. Rich clay and limestone soils allows Merlot and Cabernet Franc grapes to shine. Chateau Mangot is a centuries old estate in Saint Emilion, now family run for the last 55 years. Old vines form the basis of their expertly curated blends. Packed with layers of dark fruit – blackberries, black cherries, plums, blueberries and rich chocolatey licorice notes. Expect depth of fruit backed with hints of smoke and warmth. Velvety smooth on the palate with a rich round body. 2020 proved to be an excellent (possibly legendary) vintage in Saint Emilion. Early spring after a mild winter and an extremely hot summer meant lots of extremely ripe fruit. Merlot proving to be the star offering concentrated rich fruit flavors and balanced vanilla and herb notes. A vintage to enjoy now, or cellar for up to 20 years in the right conditions
️ Origin
Bordeaux, France — produced from Merlot, Cabernet Franc, Cabernet Sauvignon.
How to Enjoy
Serve at approximately 16–18°C. A short period of aeration can help the fruit and savoury notes open in the glass.
️ Perfect With
Braised beef or lamb
Roasted red meats
Mushroom and truffle dishes
️ Aged hard cheeses
⏳ The Bottle
A premium bordeaux that presents the character of Bordeaux, France in a clear, food-friendly style.
