Tenuta Regaleali Nero d’Avola

One of the first wines produced at the estate for the past 65 harvests has represented the territory with its Nero d’Avola.

The right harvesting time is chosen by studying the wine’s maturation curve, in order to guarantee elegance and the perfect balance between austerity and fullness.

Tenuta Regaleali Nero d’Avola is a bewitching Sicilian red wine that exudes the true essence of the gem of the Mediterranean.

Made from 100% Nero d’Avola grapes, the wine is characterized by a deep ruby ​​red colour with aromas of blackberry, black cherry, and chocolate.

The palate opens up with supple cherries and ripe berries, balancing the foundational smoky leather and espresso of the wine. The finish is long, smooth, and harmonious.

This is a full-bodied wine that benefits from aeration and is best paired with meaty dishes such as roasted lamb, grilled ribeye, and hearty stews.

13% alc./vol.