$124.98
In Stock
Anderson Valley Pinot Noir combines the perfume of red berries with a cool-climate savoury edge, even in warmer growing years.
Twomey was founded by the Duncan family of Silver Oak, with a focus on site-driven Pinot Noir and other varieties.
Anderson Valley's coastal fog, redwood-lined valleys and cool nights protect Pinot Noir's aromatic delicacy.
Roast duck, mushroom risotto, pork loin or herb-roasted chicken.
Serve lightly cool, around 14–16°C.
Twomey's Anderson Valley programme brings together fruit from distinct vineyard sites rather than a single generic source.